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Tartaric Acid

Tartaric Acid - E334

€5.95 Tax included

Tartaric Acid - E334 - NATUURLIJK NATUURLIJK - 100g

Reference
R1502
Last items in stock

Tartaric Acid - E334 - NATUURLIJK NATUURLIJK - 100g

 

Utilized in sugar work and confectionery.

In food, tartaric acid is used for stabilizing egg whites, increasing their heat tolerance and volume, preventing sugar syrups from crystaling, natural preservatig, raising agent (in combination with baking soda).

Not to be confused with Cream of Tartar. Tartaric Acid can for example be used to conserve jam and protein after baking. Also used for Boiling Icing (merengue foam).

 

Ingredients: tartaric acid (E334).

Net Weight : 100g

Made in EU

Specific references

EAN13
8718309830045
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