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Candy Thermometer
1531V
Candy Thermometer - CHEVALIER - +80°C / +200°C
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Secure payment - Paypal and Credit Card
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International Shipping (UE) from : 9.95€
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Satisfaction guaranteed
Candy Thermometer - CHEVALIER - +80°C / +200°C
Ideal for measuring the temperature when making candy or caramel.
Professional grade confectionery thermometer
Celsius graduation from +80°C to +200°C degrees.
Comes with nylon protector. Non-mercuric column.
1531V
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Candy Thermometer - CHEVALIER - +80°C / +200°C