Apple Pectin - E440

Apple Pectin - E440  - NATUURLIJK NATUURLIJK - 45g

This pectin is specially adapted for making fruit pastes and gelled confectionery.

The gel formed is not reversible by heating. The final texture is fairly firm and not very melting.

Dosage: from 10 to 40g / Kg - Processing temperature: 80 ° C-85 ° C.

Before use, mix the pectin powder with 8 to 10 times the weight of sugar.

Complete dissolution is obtained in approximately 15 minutes. The final texture is obtained after 24 hours.

Packaging: 45g box

Ingredient: Pectin E440.

Origin: EU