Decorative Mold - "Nuts & Berries"

Decorative Mold - "Nuts & Berries" - KATY SUE 

Great for making  original motives with very fine surface structure.

Made from food-safe silicone, it is suitable for use with many modelling mediums such as marzipan, sugar paste (fondant), plaster, clay, salt dough or chocolate melted (200°C max).

The mold support a maximum temperature of 200°C.

A great way to release the paste easily from the mould is to rub a little white vegetable fat into the cavity first.

Handwash only. This product is NOT dishwasher safe.

Size almond: approx. 2 x 1 cm / walnut: approx. 3 x 2,4 cm / acorn: approx. 2,5 x 1,7 cm / acorn cap: approx. 1,5 x 1,5 cm / combined berry: approx. 1,8 x 2,2 cm.

Made in UK